{"id":51414,"date":"2022-06-14T10:59:00","date_gmt":"2022-06-14T08:59:00","guid":{"rendered":"https:\/\/staging.artipelag.se\/news\/utstallningsbakelse\/"},"modified":"2023-05-10T13:58:12","modified_gmt":"2023-05-10T11:58:12","slug":"exhibition-pastry-to-essence-eksistence","status":"publish","type":"post","link":"https:\/\/staging.artipelag.se\/en\/news\/exhibition-pastry-to-essence-eksistence\/","title":{"rendered":"Exhibition pastry for &#8220;Anselm Kiefer &#8211; Essence-Eksistence&#8221;"},"content":{"rendered":"<div class=\"max-w-screen-md mt-5 mx-auto first:mt-0\"><div\n  class=\"prose sm:prose-lg lg:prose-xl\"\n  x-data=\"\"\n  x-init=\"$nextTick(function () {\n    const videoEmbeds = document.querySelectorAll('.wp-block-embed.is-type-video');\n    videoEmbeds.forEach(function (embed) {\n      if (!embed.classList.contains('wp-embed-aspect-16-9') || !embed.classList.contains('wp-has-aspect-ratio')) {\n        embed.classList.add('wp-embed-aspect-16-9', 'wp-has-aspect-ratio');\n      }\n    });\n  })\"\n>\n  \n<p><strong>Artipelag&#8217;s p\u00e2tisserie, headed by Annie Hesselstad, has created a pastry inspired by the exhibition <strong><em>Essence-Eksistence <\/em><\/strong>with <strong><strong>Anselm Kiefer.<\/strong><\/strong><\/strong><\/p>\n\n<\/div>\n<\/div>\n\n<div class=\"max-w-screen-md mt-5 mx-auto first:mt-0\"><div\n  class=\"prose sm:prose-lg lg:prose-xl\"\n  x-data=\"\"\n  x-init=\"$nextTick(function () {\n    const videoEmbeds = document.querySelectorAll('.wp-block-embed.is-type-video');\n    videoEmbeds.forEach(function (embed) {\n      if (!embed.classList.contains('wp-embed-aspect-16-9') || !embed.classList.contains('wp-has-aspect-ratio')) {\n        embed.classList.add('wp-embed-aspect-16-9', 'wp-has-aspect-ratio');\n      }\n    });\n  })\"\n>\n  \n<p>The pastry is inspited by Kiefers gray color scales and multifacetted way of expressing both the current and the past.\u00a0Annie&#8217;s creation consists of bavarian cream with vanilla flavor, blackberry compote, lemon glaze and sorrel panna cotta on an oat-base.<\/p>\n\n<\/div>\n<\/div>\n\n<div class=\"max-w-screen-md mt-5 mx-auto first:mt-0\"><div\n  class=\"prose sm:prose-lg lg:prose-xl\"\n  x-data=\"\"\n  x-init=\"$nextTick(function () {\n    const videoEmbeds = document.querySelectorAll('.wp-block-embed.is-type-video');\n    videoEmbeds.forEach(function (embed) {\n      if (!embed.classList.contains('wp-embed-aspect-16-9') || !embed.classList.contains('wp-has-aspect-ratio')) {\n        embed.classList.add('wp-embed-aspect-16-9', 'wp-has-aspect-ratio');\n      }\n    });\n  })\"\n>\n  \n<p>Interpreting Kiefer was a challenge as it&#8217;s a relatively dark range of colours to work with. We tried creating a broader taste profile in the same way that Kiefer interprets several of the world&#8217;s extremes at once  &#8211; while the colours remained more neutral and earthy, says Annie.<\/p>\n\n<\/div>\n<\/div>\n\n<div class=\"max-w-screen-md mt-5 mx-auto first:mt-0\"><div\n  class=\"prose sm:prose-lg lg:prose-xl\"\n  x-data=\"\"\n  x-init=\"$nextTick(function () {\n    const videoEmbeds = document.querySelectorAll('.wp-block-embed.is-type-video');\n    videoEmbeds.forEach(function (embed) {\n      if (!embed.classList.contains('wp-embed-aspect-16-9') || !embed.classList.contains('wp-has-aspect-ratio')) {\n        embed.classList.add('wp-embed-aspect-16-9', 'wp-has-aspect-ratio');\n      }\n    });\n  })\"\n>\n  \n<p>The pastry is available in <a href=\"\/en?page_id=5713\">B\u00e5dan Caf\u00e9 &amp; P\u00e2tisserie<\/a> during the entire exhibition period (4 June 2022 to 8 January 2023).<\/p>\n\n<\/div>\n<\/div>\n\n<div class=\"max-w-screen-md mt-5 mx-auto first:mt-0\"><div\n  class=\"prose sm:prose-lg lg:prose-xl\"\n  x-data=\"\"\n  x-init=\"$nextTick(function () {\n    const videoEmbeds = document.querySelectorAll('.wp-block-embed.is-type-video');\n    videoEmbeds.forEach(function (embed) {\n      if (!embed.classList.contains('wp-embed-aspect-16-9') || !embed.classList.contains('wp-has-aspect-ratio')) {\n        embed.classList.add('wp-embed-aspect-16-9', 'wp-has-aspect-ratio');\n      }\n    });\n  })\"\n>\n  \n<p>Price SEK 80<\/p>\n\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Artipelag&#8217;s p\u00e2tisserie, headed by Annie Hesselstad, has created a pastry inspired by the exhibition Essence-Eksistence with Anselm Kiefer. The pastry is inspited by Kiefers gray color scales and multifacetted way of expressing both the current and the past.\u00a0Annie&#8217;s creation consists of bavarian cream with vanilla flavor, blackberry compote, lemon glaze and sorrel panna cotta on &hellip; <a href=\"https:\/\/staging.artipelag.se\/en\/news\/exhibition-pastry-to-essence-eksistence\/\">Continued<\/a><\/p>\n","protected":false},"author":36,"featured_media":52189,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-51414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/posts\/51414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/users\/36"}],"replies":[{"embeddable":true,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/comments?post=51414"}],"version-history":[{"count":11,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/posts\/51414\/revisions"}],"predecessor-version":[{"id":63990,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/posts\/51414\/revisions\/63990"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/media\/52189"}],"wp:attachment":[{"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/media?parent=51414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/categories?post=51414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/staging.artipelag.se\/en\/wp-json\/wp\/v2\/tags?post=51414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}